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ITALY
The breed is over 2000 years old. This
is quite astounding when you compare this to the average age of most dog
breeds.
There
are some that claim that there are 2 separate breeds: The Abruzzese and
the Maremmano, being distinct by a heavier Abruzzese dog and also distinct
by the regions the names imply them coming from. There will always be
some contention on this point I think, and it is not the purpose of this
page to provoke the subject. My opinion is that, since breeders such as
the Prince Corsini, breed the two together, as do many others in Italy,
the breed should be regarded as one, "Maremmano Abruzzese". I do acknowledge
that there can be seen, in areas, two "types", one almost Mastiff like
in appearance and stature, and the other, finer, more 'pretty', in appearance
and stature. However, in the light of careful reading of the Breed Standards,
it would seem that the most correct 'type' is somewhere midway of these
extremes. For this reason it will always be very important to select breeding
pairs by comparing the animals to the standards. If the dog is becoming
too fine, then choosing the heavier 'Abruzzo' type will correct this,
if the dog is becoming too heavy, then select the finer 'Maremmano' type
will correct this also.
In Italy, the dogs are still worked in the same manner as they have been for centuries, though there are not as many 'wild' regions, and agriculture has dropped there as it has in many other countries of the world since the Industrial revolution. Shepherds still prize their dogs highly and select for very robust dogs. Many shepherds today show their dogs with great success, and their dogs are brought into the show kennels to keep the bloodlines wide and full of vitality. Shepherds still crop their dogs ears for protection, as this gives little for the predators to grab in a fight, and they wear heavy collars with spikes to protect their throats. CATONE pictured above is an excellent example of a Italian working dog that is shown. Following are some examples of the comments awarded him by judges: "3 years, subject of excellent male expression, good conicity, good skull/cranium, good muzzle, typical eyes, correct 'stop', excellent expression, excellent head" - Prof. Raffaello Mariotti "Mature subject, execellent bone structure, compact foot, wide chest, dorsal line sufficiently correct, a well carried tail, excellent neck, beautiful head, important skull, right 'stop' and right skull-muzzle divergency, expressive eyes. This is the muzzle to select for its strenght and for its excellent shape of trunk of a cone, correct teeth, excellent texture of its coat" - Dr. Sandro Allemand (President of CPMA) It is excellent to see that working dogs can be successfully showing such wonderful conformation to the standards, as they will undoubtedly have excellent conformatin to temperament! As
long as this continues in Italy, it will serve as a fine example to the
rest of the world that the Maremmano Abruzzese must be a working dog. AUSTRALIA
VICTORIA There
were 2 main Australian kennels in Victoria working to bring animals in
- Lurgenglare and Sanrowan. Lurgenglare Kennels imported a total
of 7 animals. Out of these were a mother and 2 of her pups - LOLA and
Lurgenglare Bernita and Basilio. Another dog was brought in - Lurgenglare
Danio, but unfortunately he was sterile, so his sister arrived - Lurgenglare
Desma, and pups were successfully bred from her. 2 more maremmas, a dog
and bitch from Maremmano kennels in Sweden came also - Maremmano Eloquent
Guard, and Maremmano Knight Commander (known as KC). NSW ThePines Kennels imported Sonymer Kyber who is the full brother to Sonymer Karl imported to VIC by Sanrowan Kennels. Karl and Kyber are also full brothers to Sonymer Kynos, in the UK, a dog well known to all UK breeders. ThePines kennels had an Angora goat stud, but were also showing their maremmas, being the first to title a maremma bitch - Killawarra Jessica. Because they were willing to sell their pups to show homes and to service outside bitches, Kyber soon became a popular sire. (See STATISTICS) ThePines kennels purchased also Sonymer Joyful to add to their breeding program.
Due to changes in the Importation restrictions for Australia, it is NOW possible to bring animals direct from Italy to Australia. I hope this will see a much needed trickle again start with much needed new bloodlines. It will be vital for anyone importing new dogs in the future to study the bloodlines very carefully and be certain that they bring in animals that will in fact enlarge our gene pools. Our current animals come mainly from the well known show kennels in Italy, so selection of new animals should be directed beyond this base and to new lines. There will always be breeders who have different ideas and opinions on breeding tools and which are correct. The tools are known as: Inbreeding, Linebreeding and Outcrossing. Since it is a fact that to date, there have been only 2 tools available in Australia - Inbreeding and Linebreeding, it is imperative that we add to our situation some outcrossing. Even if outcrossing carries a certain risk factor - you don't know what genes the outcross will contribute, nor how they will 'mix' with the current genes, continual generations of Inbreeding is bringing the Australian maremma to its knees, and may spell the ruin of the breed entirely. Inbreeding will certainly 'fix' homozygosity, but if this means the line becomes homozygous for a genetic fault or disease, then removing it from the gene pool is extremely difficult. Our lines are so few, that there is now no way to breed a litter without some degree of at least Linebreeding. Even today in Italy, where the genetic base is so much larger, 'show kennels' still go back to the Abruzzese mountains to find new rustic blood. Many shepherds register their dogs with ENCI, but not all do, keeping their own records. However, they are able to register these dogs providing they meet the breed standard, and so bring them into the 'registered' gene pool. It is acknowledged that this outcrossing is vital to keeping the breed alive and healthy. There is some degree of animosity between the shepherds and the show kennels in places, but for the sake of the gene pool this must be overcome so that genetic vitality can be maintained as it has for thousands of years. There is also some animosity seen between the show kennels and working dog kennels in Australia, each foolishly thinking they are somehow different to each other. It will only be when both recognise we should be working together to produce sound dogs capable of work, that adhere to the breed standards, that we will be able to move this breed forward unified. Surely there should be NO difference between a dog seen working with livestock to the dog seen in the show ring? Working dog owners should remember that their stock came from the show kennels in the UK. Show kennels should remember that these UK kennels produced dogs perfectly capable of working on huge sheep stations in VIC within the first generation. Surely this should be the aim of both parties! The working kennels should be proud to see a pup sold win in the show ring, and the show kennel should be proud to hear the story of their pup warding off some fierce predator. The
adaptablility of the maremma to many varied circumstances never ceases
to amaze me. If we could put aside what is right or wrong for people to
'do' with their maremma, and just share information honestly, we could
achieve far more. |
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